top of page


Ravioli filled with spinach, ricotta served with sage and butter
Ingredients for filling (serves 4 -5) 500 g fresh spinach 250 g ricotta Zest of 2 lemons Salt and pepper to taste 50 g Parmesan cheese...

All'opera
28 mar 2020Tempo di lettura: 2 min
Â
Â
Â


Pici cacio e pepe
A traditional pasta from the south of Tuscany, I Pici is a "poor"dish for the simplicity of the ingredients, the dough is composed only...

All'opera
16 mar 2020Tempo di lettura: 2 min
Â
Â
Â


Pumpkin ravioli
Ingredients for the filling 100 gr Parmigiano Reggiano cheese 600 gr Pumpkin 10 gr Rosemary 10 gr Sage 10 gr amaretti biscuits...

All'opera
23 gen 2020Tempo di lettura: 3 min
Â
Â
Â


Fresh pasta
Ingredients (5 portions) 5 egg 350gr flour 00 150 gr semola Method First, place both of the flours on a wood board and with the help of...

All'opera
19 gen 2020Tempo di lettura: 2 min
Â
Â
Â
bottom of page